As I continue the tour of documenting African eats and the triumph stories of the people behind them, it dawns on me that BREAKFAST as a concept for dining is a lost ingredient when it comes to appreciating eating from another culture.…
As I continue the tour of documenting African eats and the triumph stories of the people behind them, it dawns on me that BREAKFAST as a concept for dining is a lost ingredient when it comes to appreciating eating from another culture.…
Her Sustainable Tech Company DesiVDesi, Launches a Range of Healthy Snacks! Launched in January 17th, 2017 and headquartered in Mumbai, DesiVDesi is a sustainable technology backed B2C CPG vertical of Science For Society Techno Service Pvt Ltd - a food processing company…